This pineapple juice cake is super soft full of flavor and really easy to make. If you love the taste of pineapple you are going to enjoy every bite of this cake. We use real pineapple juice in both the cake and the glaze which makes it extra moist and gives it that sweet tropical flavor.You can make it with a cake mix or without both taste really good.This recipe is just like the old-fashioned pineapple juice cake your grandma might have made.Whether you are baking for a party, family dinner or just for fun this juice cake is always a hit.
Why You’ll Love This Pineapple Juice Bundt Cake
This pineapple juice cake is super soft full of flavor and really easy to make. If you love the taste of pineapple you are going to enjoy every bite of this cake.We use real pineapple juice in both the cake and the glaze which makes it extra moist and gives it that sweet tropical flavor.You can make it with a cake mix or without both taste delicious.
If you love moist and flavorful cakes, this pineapple juice bundt cake will be your new favorite. It has a soft texture and a sweet pineapple taste in every bite.The best part? You can make this cake with a cake mix or from scratch both taste amazing.The pineapple juice adds a sweet flavor and keeps the cake extra moist. Whether you are baking it for the holidays or just trying it for fun this pineapple juice cake is simple delicious and perfect for any occasion.
I made this for my family and they all loved it even the ones who don’t like pineapple!Try it and let me know how it turns out in the comments.

Ingredients You’ll Need
- 1 box yellow cake mix
- 1 small box (3.4 oz) instant vanilla pudding mix
- 4 large eggs
- ½ cup vegetable oil
- ½ cup granulated sugar
For the Pineapple Glaze
- ½ cup powdered sugar
- 2 to 3 tablespoons pineapple juice
Easy Pineapple Cake with Crushed Pineapple and Cake Mix
- Making this pineapple juice cake from scratch is super easy and if you are using a pineapple cake mix it gets even quicker.You can also use a pineapple cake using mix or try it with a cake mix pineapple cake recipe that includes real juice and crushed pineapple for extra flavor.
- To start, grab your favorite box pineapple cake recipe. We love using an easy cake mix pineapple cake method where you mix the batter with pineapple juice instead of water.It gives the cake a tropical taste and makes it super soft.
- You can use any brand of pineapple cake recipe using cake mix whether it is a pineapple cake using box mix a simple yellow cake mix and crushed pineapple or even a white cake mix pineapple version.Just make sure to include some crushed pineapple in the cake mix for extra flavor and moisture.
- This is one of those pineapple cake mix recipes you will want to keep! It is sweet moist and full of pineapple goodness and it is a great go to dessert when you want something fruity and easy.
Step-by-Step Pineapple Juice Cake Recipe (Using Cake Mix)
Get the Oven and Pan Ready
Preheat your oven and Grease your pan with a little butter and lightly dust it with flour so the cake doesn’t stick.
Make the Batter
In a large bowl and add:
- Yellow cake mix
- Vanilla pudding mix
- Eggs
- Oil
- Sugar (optional)
- Pineapple juice
- Mix the Batter
Add everything together for a few minutes until the batter is smooth.

Bake the Cake
Pour the batter into the greased pan and spread it out.
Bake for 35 minutes.
Let the cake cool in the pan and then gently take it out.

How to Make Pineapple Glaze for Juice Cake
Want to make your pineapple juice cake even more delicious? This easy pineapple juice glaze for cake adds a sweet tropical flavor and a pretty finish on top.It is simple, quick and only needs two ingredients!
You will need:
- 1 cup powdered sugar
- 2 to 3 tablespoons pineapple juice
- In a small bowl mix the powdered sugar with pineapple juice.
- Stir well until it is smooth. If it is too thick add a little more juice (a teaspoon at a time) until you get a pourable glaze.
- Once your cake is slightly warm (not hot) drizzle the glaze over the top.Let it drip down the sides it adds that perfect pineapple icing glaze look and taste.
This pineapple glaze recipe for cake is perfect if you love old-fashioned pineapple cake glaze with a simple twist. It is sweet fruity and adds the finishing touch your cake needs.
Tips for a Super Moist Pineapple Pound Cake

If you want to make a delicious pineapple pound cake here are some simple and easy tips to help you keep it nice and moist. whether you are using a pineapple cake mix or making it from scratch.
- Use Pineapple Juice Instead of Water
For extra flavor and softness replace water with pineapple juice in your recipe. Whether you are making a pineapple cake using mix or a cake mix pineapple cake this small change makes a big difference. - Add Crushed Pineapple
Mixing crushed pineapple in cake mix adds natural sweetness and moisture.It works great in both yellow cake mix and crushed pineapple or even white cake mix pineapple combinations. - Go with a Good Cake Base
Choose a moist mix like a box pineapple cake recipe, pineapple cake using box mix, or any pineapple cake recipe using cake mix.These options are easy to work with and turn out soft and tasty. - Try Instant Pudding for Extra Moisture
Adding a small packet of vanilla pudding mix to your pineapple cake mix recipes helps keep the cake soft for longer. - Don’t Overbake
Keep an eye on the oven.Overbaking can dry out the cake even a moist easy cake mix pineapple cake.Start checking for doneness a few minutes before the suggested time.
More Pineapple Cake Recipes to Try
Pineapple Cake Mix Recipe Nutrition Per Slice
One slice of pineapple cake (about 120g) has around 330 calories, 15g of fat, 47g of carbs, and 3g of protein.
(Source: SnapCalorie)
FAQs
How to bake a pineapple cake at home?
You can bake a pineapple cake using a cake mix. Just combine the ingredients with pineapple juice or crushed pineapple pour the batter into a greased pan and bake. It makes it super easy and gives a delicious tropical taste.
Can I make an easy pineapple cake recipe with 4 ingredients?
Yes, you can make an easy pineapple cake with only 4 ingredients. It only takes a few basic item
- Yellow cake mix
- Eggs
- Crushed pineapple
- Oil
Mix them together and bake.It is a quick and simple recipe when you are short on time.
What can I do with crushed pineapple in pineapple juice cake recipes?
Crushed pineapple cake recipes are super moist and flavorful.You can mix the crushed pineapple into the batter or even use it in a glaze.It adds texture sweetness and keeps the cake soft for days.
Final Thoughts
This pineapple juice cake is soft sweet and full of tropical flavor perfect for any occasion.Whether you use a box mix or make it from scratch the pineapple glaze on top takes it to the next level. It is an easy dessert that always impresses!
Tried this recipe?
If you try this pineapple juice cake leave a comment below or share your cake photo on social media and tag us.
Equipment You Will Need
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Pineapple Juice Cake Recipe
Ingredients
- 1 box yellow cake mix
- 1 small box vanilla pudding mix
- 4 Large Eggs
- ½ cup vegetable oil
- ½ cup granulated sugar
- 1 cup pineapple juice
For the Glaze
- 1 cup powdered sugar
- 2 – 3 tbsp pineapple juice
Instructions
- Preheat your oven to 350°F (175°C). Grease your Bundt or cake pan with butter and a little flour.
- In a large bowl, add the cake mix, pudding mix, eggs, oil, sugar, and pineapple juice. Beat with a hand mixer for 2–3 minutes until smooth and creamy.
- Pour the batter into your greased pan. Bake for 35–45 minutes, or until a toothpick comes out clean.
- Let the cake sit in the pan for about 10 minutes, then gently flip it onto a wire rack to cool.
Make the Glaze
- Mix powdered sugar with pineapple juice until it’s smooth and pourable. Drizzle over the warm cake.
Tips
- Use crushed pineapple in the batter for extra texture and flavor.You can also use white or pineapple cake mix instead of yellow.This cake tastes even better the next day!