Peanut Butter Cookie Recipe No Eggs – Easy Eggless Cookies at Home
Learn an easy peanut butter cookie recipe no eggs—soft, chewy, and delicious eggless cookies made with simple ingredients. Perfect for quick homemade treats!
Ingredients
- 1 cup creamy peanut butter
- ¾ cup white granulated sugar
- ¼ cup milk any kind
- 1 tsp vanilla extract
- 1 cup all-purpose flour
- ½ tsp baking powder
- 1 pinch salt
Instructions
- Preheat oven to 350°F (175°C) and line a baking tray with parchment paper.
- Mix peanut butter and sugar until smooth and creamy.
- Add milk and vanilla extract and mix well.
- Add flour, baking powder, and salt. Stir until a soft dough forms.
- Roll into balls (about 1½ inch). Place on tray.
- Press with fork to make criss-cross pattern.
- Bake for 10–12 minutes until edges are lightly golden.
- Cool on tray for 5 minutes, then transfer to rack.
Notes
- Ye peanut butter cookie recipe no eggs bilkul simple aur quick hai, aur aapko sirf few ingredients ki zarurat hai.
- Cookies soft aur chewy hoti hain agar aap overbake na karein.
- Agar aap vegan version chahte hain, to dairy milk ki jagah plant-based milk use karein.
- Chocolate chips ya nuts add karne se cookies ka taste aur texture aur bhi interesting ho jata hai.
- Ye cookies 5 din tak airtight container me fresh rah sakti hain.