3 Ingredient Sugar Cookies Recipe Quick, Easy, and Delicious

Hey Baking Lovers, I’m excited to share another delightful recipe from my blog 3 ingredient sugar cookies. I’ll talk you through my personal experience with this recipe, sharing some tips and tricks. I learned along the way. These simple and delicious 3 ingredient sugar cookies are very family-friendly and pocket-friendly. There are just three ingredients needed.

These 3-ingredient sugar cookies are very simple to make; they turn out deliciously soft and mouth-watering every time. If you’re looking for another cookies recipes, check out my almond flour chocolate chip cookies, 4 ingredient peanut butter cookies, banana bread chocolate chip cookies, and Funfetti cake mix cookies for more simple, delicious ideas.

Equipment You’ll Need

What You Need for These 3 Ingredient Sugar Cookies

Here are the ingredients for the 3 ingredient sugar cookies is listed in cups or grams. Some people struggle with measurements, and getting the perfect recipe relies on precision. That’s why I included both grams and cups for this sugar cookie recipe.

1Cup unsalted Butter
1/2 Cup White Sugar
2 ½ cups all-purpose flour

Step-by-Step Guide to Perfect 3 Ingredient Sugar Cookies

If you’re looking for a delicious, soft 3-ingredient sugar cookie that’s easy to make and doesn’t require time, these sugar cookies are for you.

Add 1 cup unsalted butter. While you can substitute with Crisco shortening, I prefer butter for its rich flavor and golden brown finish. Butter is at room temperature for easy melting.
Add ½ cup of white sugar, mix well using a spatula or a hand mixer.
Add 2 ½ cups all-purpose flour, you won’t find a cookie recipe
Mix all ingredients until the dough comes together.

Step 1: Cream Butter and Sugar

Mix: Use an electric beater to mix until smooth, then gently fold with a spatula.

Add Sugar: In a bowl, add ½ cup of white sugar

Add Butter: Add 1 cup of cubed butter or margarine.

Step 2: Add Flour

Add Dry Ingredients: Gradually add 1 cup of all-purpose flour.
Mix: Combine the ingredients until the dough is slightly crumbly. This is the right texture!

Step 4: Shape the Cookies

Form Balls: Take small portions of dough and roll them into 1-inch balls using your hands.
Place on Baking Sheet: Arrange the dough balls on a lined baking sheet, leaving space between them.
Flatten: Gently press each ball down to form discs.
Add Toppings: If you like, add sprinkles, chocolate chips, or your favorite toppings, or leave them plain.

Step 5: Bake the Cookies

Heat your oven to 325°F (165°C) before you begin.

Bake: Bake the cookies for 15 minutes, or until they are lightly golden.

Step 6: Cool and Serve

Cool: Let the cookies cool on the baking sheet for a few minutes to set, then transfer them to a wire rack to cool completely.
Enjoy:These 3-ingredient cookies are perfect for snack time and late-night cravings. Perfect for milk or if you’re a coffee or tea lover, you can serve it—whatever you love!
Craving More? If you’ve got a sweet tooth, check out my other easy recipes—especially my pancake recipe, perfect for a cozy breakfast!

3 ingredient sugar cookies:These cookies are gooey and have a delightful cracked top, especially when you knock the pan on the counter. I made my cookies a bit larger, resulting in 12 cookies. They could have baked for 15-17 minutes for an even better texture, but they still turned out great! As a first-time baker from scratch, I’m thrilled with the results.

I made 12 cookies, each about the size of a small ice cream scoop. To prepare a bigger batch, just double the ingredients in the recipe!

Nutrition Information for 3 ingredient sugar cookies

The nutritional values are approximate and can vary based on the specific ingredients used and the size of the cookies.
Calories 120 || Total Fat 5g || Saturated Fat 3g || Cholesterol 20mg || Sodium 50mg || Total Carbohydrates 18g || Dietary Fibe 0g || Sugar 8g || Protein 1g

FAQS:

Why Choose 3-Ingredient Sugar Cookies for Your Next Bake?

3-ingredient sugar cookies are the perfect choice when you want something quick, simple, and delicious. Made with just butter, sugar, and flour, these cookies come together in no time and deliver a soft, buttery texture everyone will love.

How to make cookies at home with 3 ingredients?

Making cookies at home with 3 ingredients is very simple and easy. These sugar cookies are perfect for any treat with simple ingredients; you will need butter and all-purpose flour. Mix butter and sugar well until the texture becomes nice and creamy. Then gradually add flour, then make a soft dough in case your dough is sticky you can add almond flour just maintain the consistency otherwise you can take the dough to the freezer for 5 minutes for maintain the thickness then make the dough ball and shape as you like; then you’ve got 3 ingredient sugar cookies.

What is the secret to making cookies soft and chewy?

For the perfect 3 ingredient sugar cookies, add a little cornstarch to your dough. I learned this secret from professional bakers, who use this ingredient to make cookies soft and chewy. It’s a simple trick that makes a big difference!

Conclusion

I’m so happy to share this sweet and simple recipe—3 ingredient sugar cookies. These cookies are not easy to make, but also budget-friendly and perfect for the whole family. With just three ingredients, you don’t need electric tools. Whether you love decorating cookies or prefer a classic treat with tea, milk, or coffee, this recipe is for you.If you enjoyed this recipe, to explore my other Bread recipes, Dessert recipes, and Cake recipes for more sweet inspiration!

I hope you like this sugar cookie 3-ingredient recipe. If you try this cookie, don’t forget to share your experience with me. Happy baking!

How to Make Perfect 3 Ingredient Sugar Cookies Recipe

Equipment You’ll Need

What You Need for These 3 Ingredient Sugar Cookies