Hey Baking Lovers, I’m excited to share another delightful recipe from my blog, 3 Ingredient Sugar Cookies. I will talk you through my personal experience with this recipe, sharing some tips and tricks. I learned along the way. These simple and delicious three-ingredient sugar cookies are very family-friendly and pocket-friendly. There are just three ingredients needed. Today, I am sharing one of my easiest and most-loved recipes, 3-ingredient sugar cookies. These sugar cookies are made with just three simple ingredients, no mixer needed!

Whenever I’m craving something sweet and chewy but don’t want to spend too much time in the kitchen, this easy cookie recipe with simple 3 ingredients is always my first choice. The cookies turn out soft, buttery, and perfect for everyone in the family, especially for my Son.

I will also share a few tips I have learned from my own baking experience to help you get good results. If you’re a beginner or just want a quick treat, these 3 ingredient soft sugar cookies are definitely worth a try.

Why You’ll Love These 3-Ingredient Sugar Cookies

• These easy homemade sugar cookies are proof that you don’t need a long list of ingredients to make delicious cookies.
• No need for fancy tools, that’s why this cookie recipe is my personal favourite, make it quick and easy.
• You only need 3 basic ingredients to make this sugar cookie recipe. Trust me, everyone can make these chewy soft cookies on their first attempt.
• When you try these cookies, I promise you will make them again and again! By the way, which cookies are your favorite? Do you always want to see in your snacks? Let me know in the comments.

Easy 3 Ingredient Sugar Cookie Recipe

• 1 Cup unsalted Butter
• ½ Cup White Sugar
• 2 ½ cups all-purpose flour

How to Make Sugar Cookies with Just 3 Ingredients

If you are looking for soft sugar cookies with 3 ingredients. It is easy to make and doesn’t require time.

Add unsalted butter. You can use shortening if that’s what you have, but I like using butter because it gives a better flavor and a nice golden color when baked. Butter is at room temperature for easy melting.

• Add white sugar, mix well using a spatula or a hand mixer.
• Add all-purpose flour, and you won’t find a cookie recipe 
• Mix all ingredients until the dough comes together.

Cream Butter and Sugar

• Add the butter (use melted butter) so it’s easier to mix
• Mix everything with an electric mixer until smooth and creamy. Don’t have one? Just use a spatula and gently mix by hand.
• When it is well mixed, gently fold it with a spatula to make sure everything is combined.
• Slowly add the all-purpose flour and mix until a dough.

Shape the Cookies

• Shape the Cookies
• Take a small amount of dough and softly roll it to make a ball. Honestly, this part is fun! Rolling by hand gave you smooth cookie balls without any cracks — they looked perfect.
• Line and space: I placed the dough balls on a baking tray lined with parchment paper. Don’t forget to leave a little space between each one — they spread a bit while baking.
• Gently press each cookie ball with your fingers. You can also use the back of a spoon.
• Add toppings: Want to add more delicious taste to these sugar cookies? You can try adding sprinkles, chocolate chips, or colored sugar on top.

Step 5: Bake the Cookies

Preheat your oven according to your oven tempreature.

Bake: Bake the cookies for 15 minutes, or until they are lightly golden.

Step 6: Cool and Serve

• Cool the cookies completely for a minute.
• These sugar cookies make a great snack for snacktime. Enjoy them with milk, tea, or coffee — whatever you like best!

Tips for Perfect Sugar Cookies Every Time

• Always use room temperature ingredients — they mix better and help make the cookies soft and chewy.
• Don’t overmix the dough. Just mix until everything comes together. Overmixing can make the cookies hard.
• Gently press the dough balls with your fingers or a spoon.
• Leave space between the cookies on the tray — they’ll spread a little while baking.

Don’t Miss These Delicious & Easy Cookie Recipes

• 4-ingredient peanut butter cookies
• Strawberry Cheesecake Cookies
• Chocolate chip cookies
• Lemon Cookie Recipe
• Almond flour chocolate chip cookies 

Nutrition Information for 3-Ingredient Sugar Cookies

Calories: 110 || Fat: 6g || Cholesterol: 20mg || Sodium: 50mg ||Sugar: 7g ||Protein: 1g
Note: These values are approximate and can vary based on the ingredients used.

Source: Instacart

FAQS:

Why Choose 3-Ingredient Sugar Cookies for Your Next Bake?

3-ingredient sugar cookies are the perfect choice when you want something quick, simple, and delicious. Made with just butter, sugar, and flour, these cookies come together in no time and deliver a soft, buttery texture everyone will love. 

How to make cookies at home with 3 ingredients?

Making cookies at home with 3 ingredients is very simple and easy. These sugar cookies are perfect for any treat with simple ingredients; you will need butter and all-purpose flour. Mix butter and sugar well until the texture becomes nice and creamy. Then gradually add flour, then make a soft dough in case your dough is sticky you can add almond flour just maintain the consistency otherwise you can take the dough to the freezer for 5 minutes for maintain the thickness then make the dough ball and shape as you like; then you’ve got 3 ingredients sugar cookies.

What is the secret to making cookies soft and chewy?

For the perfect sugar cookie 3 ingredients, add a little cornstarch to your dough. I learned this secret from professional bakers, who use this ingredient to make cookies soft and chewy. It’s a simple trick that makes a big difference!

Conclusion

  I’m so happy to share this sweet and simple recipe 3 ingredient sugar cookies. These cookies are not easy to make, but also budget-friendly and perfect for the whole family. With just three ingredients, you don’t need electric tools. Whether you love decorating cookies or prefer a classic treat with tea, milk, or coffee, this recipe is for you.If you enjoyed this recipe, to explore my other Bread recipes, Dessert recipes, and Cake recipes for more sweet inspiration!

I hope you like this sugar cookie 3-ingredient recipe. If you try this cookie, don’t forget to share your experience with me. Happy baking!

How to Make Perfect 3 Ingredient Sugar Cookies Recipe

Ovenly Magic

These soft and buttery 3 ingredient sugar cookies are perfect for quick and easy baking at home. With simple ingredients and no mixer needed, this easy sugar cookie recipe is great for beginners and last-minute treats.

Print Recipe Pin Recipe

Prep Time 10 minutes mins

Cook Time 15 minutes mins

Total Time 25 minutes mins

Course cookies

Cuisine American

Servings 12 cookies

Calories 110 kcal

Ingredients

  

• 1 cup unsalted butter
• ½ cup white sugar
• 2 ½ cups all-purpose flour

Instructions

 

• In a mixing bowl, add 1 cup butter and ½ cup sugar.
• Use a spatula or electric beater to mix until smooth and creamy.
• Gradually mix in 2 ½ cups flour.
• The dough should be soft and slightly crumbly.
• Roll dough into 1-inch balls.

  Place on a lined baking sheet.

  Gently flatten each ball into a disc.

  (Optional: Add sprinkles or toppings.)
• Preheat oven to 325°F (165°C).

  Bake for 15 minutes or until edges are lightly golden.
• Let cookies cool on the baking sheet for 5 minutes.

  Transfer to a wire rack to cool completely.

  Serve with tea, milk, or coffee!

Storage Tips

• Store in an airtight container for up to 5 days.
• Freeze dough balls or baked cookies for up to 2 months.

Notes

These 3 ingredient sugar cookies are perfect for beginner bakers or anyone in a hurry. No mixer, no chilling—just simple ingredients and delicious results! For a festive twist, top with sprinkles before baking or dip in melted chocolate after cooling. Want a gluten-free option? Try replacing all-purpose flour with almond flour or a gluten-free baking blend.